(35 g) 30%-less-sodium taco seasoning mix. Sear the rump roast to brown on all sides. Cook roast all day in crock pot (season to taste). Red enchilada Sauce, Green Enchilada Sauce and Taco Seasoning are among those ingredients. Add the roast back into the juices and stir to coat. Whole30- This Mexican Beef recipe is Whole30 compliant. Close the slow cooker and set it on low for 6-8 hours. In a large skillet over medium-high heat, cook ground beef until no longer pink. Serve it over rice or to make your favorite Mexican dishes like tacos, burritos, quesadillas, nachos, and more! The beef will just fall apart and shred very easily with a fork into the luscious sauce that is created as it cooks. I have included most of the classic ones, but feel free to get creative too with things like BBQ sauce or ranch dressing! The result is a perfectly tender, juicy, and flavor packed beef roast, ready to shred and eat. Ya’ll, I have an easy keto instant pot recipe for you that is going take dinner time to the next level! Here are a few ideas to get you started. Salsa Verde is a traditional green salsa made from roasted tomatillos, onion, garlic, and cilantro. SHREDDED BEEF TACOS : 1 med. Bake in preheated 325°F oven 45 minutes or until hot and bubbling. If you do not consent to using our cookies, you must change your cookie preferences or discontinue use of our website. This Mexican ground beef casserole, complete with delicious red beans, is so filling you wont NEED a second plate. 1 pkg. This was amazing! Our homemade sauce and seasoning recipes are simple and delicious. Printer-friendly version. Cheese- Make sure to note that the cheese mixture is divided. It is perfect for feeding the entire family.The layers of the casserole include creamy beans, tomatoes with green chiles, cheddar and mozzarella cheeses, ground beef cooked with bell peppers and onion, and mixed together with brown rice and Greek yogurt. Hungry for more family-friendly recipes? The salsa verde was a surprise but it just made this beef soooo good! With the quantity of meat, along with the long cooking time, we need to be a bit heavy handed with the spices for it to keep that delicious flavor. Mix together the chili powder, cumin, paprika, salt, oregano and red chili flakes, set aside. If you prefer, you can make it from scratch with a recipe like this homemade salsa verde. 1 cup long-grain white rice, uncooked. These ingredients are pantry staples for the most part, so this is a meal that is easy to make on short notice. Ahead of time: Have frozen shredded or ground beef on hand. 7 . A lot of Mexican food, including casseroles, often call for specific seasonings. Mexican Shredded Beef is hearty and delicious! Above we were talking about how the chuck roast is a tougher cut of meat. Add onion and cook until tender. Shredded Beef and Mexican Street Corn Empanadas are filled with shredded beef and an elote corn salsa for a fun and delicious empanada! 8 grams net carbs per serving this is a low carb meal and friendly for Keto diets. Load it up with queso, salsa, and guacamole. 5 . It saves and reheats well, and can be the start of some really delicious easy meals. Mix the chili powder, cumin, salt, and cayenne (optional) together and rub it on all sides of the roast then lay the roast in the slow cooker on top of the onions and top with pressed garlic. This keto Mexican shredded beef will be great in your tacos, enchiladas, taco salads, or homemade keto chipotle bowls! Filled with flavor, this Mexican meal can be made just using your crockpot! Dairy Free- This recipe is naturally dairy free. You can serve this beef in so many different ways. Sargento® Shredded Mild Cheddar Cheese - Traditional Cut, divided. To season the beef we use a generous amount of chili powder, cumin, salt and cayenne pepper. I could eat Mexican inspired food every night of the week. (Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.). Don’t skip this, the sauce toss is an important step in making the meat taste so good. SHREDDED MEXICAN BEEF. Line bottom of 9x13-inch baking dish with 4 tortillas, torn into pieces. This recipe uses a chuck roast. Mexican Shredded Beef can make a great freezer meal to be made for a later date or gifted to a new mom, sick friend, or someone else in need. Line bottom of 9x13-inch baking dish with 4 tortillas, torn into pieces. Traditionally, Machaca is made from marinated, dehydrated and shredded beef. Add soups and 1/2 soup can of water. How To Make Authentic Mexican Beef Enchiladas Preheat the oven to 350º. Sargento uses cookies. How to Make Mexican Shredded Beef in the Slow Cooker (Crock-Pot) Put the beef, spices, garlic and water in the slow cooker and set to Low. Pour the salsa verde and lime juice in with the roast and seal tightly. Sargento® Mild Cheddar Cheese melts between layers of tortillas and creamy ground beef. Place the diced onions and pressed garlic in a freezer bag or air tight container. Once done, remove the roast and use a fork to shred. Most of the work is in the prep, then the oven does the rest of the work. To save leftover Mexican Shredded Beef, divide into meal sized portions and place in an airtight container in. I love how it adds a hint of tanginess while the acidity adds to making the beef tender and juicy. 4 . Hover over “serves” value to reveal recipe scaler. This is what you’ll have after about 4 or 5 hours in the oven. I’m Kimber. Can’t wait for leftovers tomorrow! Definitely on my rotation! Drizzle half of the egg mixture over the top of the cheese. It doesn't get much easier to make since it all goes in the slow cooker and in the end you get some of the most tender, delicious, and flavorful beef. I forgot to get salsa verde so swapped that for some cheap red salsa I had and I hoped it would be edible. To make your casseroles super quick and easy, have frozen shredded chicken or beef on hand. Serve over rice, in tacos, quesadillas, burritos, or on a salad. As I have mentioned above, one of the best parts about this recipe is the versatility. It is so hard to find a flavorful craveable slow cooker recipe in my opinion and this was one of the best I have ever made. © Sargento Foods IncorporatedView the CA Transparency Act Disclosureand our Privacy PolicyView the Privacy Notice for California Residents When you are cooking meat low and slow in the crock pot you will want a tougher cut of meat like this. The best part is that it really doesn’t get much easier than this! Season your 3lb beef chuck with salt on all sides and then dredge in flour. Layer one more time. Gluten Free- This recipe is naturally gluten free. When beef is browned and just slightly pink, add chopped jalapeno, bell pepper and garlic. Thanks so much for an easy restaurant worthy recipe! Store in freezer safe containers for 3-4 months. If you prefer it completely mild, you can leave it out. I love my Mexican Street Corn Salsa and it is one of the most popular recipes on this site – ever! If you have other favorite leftover ideas, leave me a note in the comments so I can try it next time I make this again! Preheat oven to 350 degrees F. Spray a 2-quart casserole dish with cooking spray. This Mexican Shredded Beef checks the boxes on all of the above and is perfect for eating alone, or using as a part of your favorite Mexican dishes like tacos, burritos and more. condensed cream of chicken soup, 4 cups (16 oz.) This beef makes the perfect base for a variety of dishes like the tacos I did here. There are just so many delicious ways to dress it up and make it into a completely new meal. can El Pato sauce 1 doz. With just a cut of beef, a handful of spices, and some delicious salsa, you are on your way to a delicious dinner! Cook until meat shreds or … Once we dump the ingredients in, it is time to let the slow cooker do its thing. I came up with this recipe which is quick and easy without having to roll each tortilla individually . Recipe Notes for Shredded Beef Enchiladas: Sauce- After the beef gets shredded, toss it with one cup of the (spectacular) sauce before assembling the enchiladas. I was looking for a quick and different way to use the leftover shredded beef cooked in a crock pot the day before. tomatoes, cut into wedges 1 sm. Mexican Shredded Beef, also known as Barbacoa, is an authentic Mexican style dish made with chile seasoned beef (lamb or goat are also traditionally used), it is slow cooked until it is fall apart tender. Here are a few sides that go well with Mexican Beef: Simple as promised, this Mexican Shredded Beef is a dump-and-go and let the crock pot do all of the work kind of recipe. The dehydration process was used to preserve the meat, making it … There are endless topping options for what goes well on Mexican shredded beef! Drain off excess fat and add onion, garlic, and chili powder. If you like your beef to have a little spice you can use it. I am going to share my notes, plus a few tips to make sure you get the best ever shredded beef! ©2016, Sargento Foods Inc. All rights reserved. Whip up a large batch. Please review our Cookie Notice for more details. Heat large skillet over medium heat; crumble beef into skillet and cook, stirring 7 minutes or until no longer pink; pour off drippings. In order for this recipe to work well, you can’t rush it! Read my disclosure policy here. Trust me when I say that I love nothing more than Mexican recipes. sized roast 1/2 head lettuce, shred 1-1 1/2 c. grated Cheddar cheese 1-2 med. If you don’t get those right, you won’t have the best Mexican Beef! In a dutch oven, brown slowly on all sides over a few tablespoons of olive oil. If you want even more spice, feel free to add more to taste. 8 . You can pair it with one, or bulk up the dinner and stretch it by adding a few! Serve it up over rice, or pile it high in burritos, tacos, enchiladas, or even use it for meal prep or a freezer meal for later. Repeat by laying down the remaining chiles, shredded beef, … Prep ... 1-1/2 cups Cracker Barrel Shredded Creamy Mexicana Cheese, divided. When your family loves Mexican food as much as mine does, you develop recipes that become your go to for keeping everyone happy, that can be made quickly and easily, and that even qualify as wholesome! Not all toppings or serving suggestions are dairy free. 48 Review(s) 1 Hr 15 Min . This easy Mexican casserole with ground beef is cheesy and comforting. Mexican casserole is a great baked meal that the entire family can pile around and just truly enjoy. Pour contents in the slow cooker and cook as directed. Preheat oven to 375 and spray an 11×7 or 8×8 baking dish with non stick cooking spray. Enjoy! 2) Add ground beef to a large skillet and break apart with spatula. Mom of 3 and home cook at Easy Family Recipes. Layer with 1/2 Then it is transformed into a super tender juicy cut of meat. And it was out of this world. It goes well with most Mexican inspired dishes. The composition of this cut makes tough UNTIL it is cooked slowly over a long period of time. Sargento® Shredded Mild Natural Cheddar Cheese, Prep Time: 15 min | Cook Time: 45 min | Servings: 8 | Calories: 594, 1 can (10-3/4 oz.) The smart cooking sidekick that learns what you like and customizes the experience to your personal tastes, nutritional needs, skill level, and more. Dice the onion and place it in the bottom of the slow cooker. Heat a large pot or dutch oven, over medium heat, add the corn oil. Peppermint Recipes from Three Olives Branch! It is tough because it contains a lot of connective tissues, but when it cooks slowly, those tough tissues actually work for us breaking down slowly to keep the meat juicy and tender, instead of getting dried out and tough like a more lean cut might. Keto Mexican Shredded Beef Yield: 6 servings Subscribe to email updates for new recipes delivered to your inbox! Paleo- This recipe is naturally friendly for the Paleo diet. Make ahead: One … This post contains affiliate links. Mix the chili powder, cumin, salt, and cayenne (optional) together and rub it on all sides of the roast … Top with lettuce, tomatoes and sour cream for a one-dish meal. To prepare this recipe as a freezer meal: If you have leftovers of the shredded beef, you are in luck! Making a big slow cooker full of Mexican Shredded Beef is always a hit! If you don’t have a chuck roast, a top blade, or round steak would work well in the slow cooker as well. Layer with 1/2 meat mixture, 1/2 chilies and 1/2 cheese. Notify me of follow-up comments by email. You can see them all in our recipe index, or grab some of my personal favorites below. Flavorful, easy, and delicious! You can pick up any jarred salsa verde at the store in the Mexican food section. This paleo, keto and Whole30-friendly Mexican shredded beef is a fantastic meat dish that can be turned into many delicious meals such as naked taco or burrito bowls, salads, wraps or served … The Cayenne pepper is optional in the recipe. Continue to cook and stir 2 minutes. My husband doesn't like corn tortillas or red sauce so I used green sauce and flour tortillas and layered them in a 8 1/2 inch casserole dish that fit the torrillas perfectly. Tips for Mexican Casseroles. Enjoy a Tex-Mex casserole that’s oh-so-easy to prepare but always a big hit for busy family night dinners. Mexican Beef & Rice Casserole . 1 cup frozen mixed vegetables (carrots, corn, peas) 6 . Save my name, email, and website in this browser for the next time I comment. Sign up for my free recipe club to get new family-friendly recipes in your inbox each week! We frequently will eat it prepared different ways two or even three times in a week and it doesn’t get old! Find me sharing daily meal-time inspiration on Pinterest and Instagram. The Crock Pot does all the work, all you have to do is dump in a handful of ingredients and set it to cook. corn or flour tortillas Pace Picante Salsa, optional. Essentially, it’s comparable to a Mexican version of beef jerky. This Mexican Shredded Beef recipe is brought to you by Fiesta Brand Seasonings! Set the timer according to when you want to eat: 6 hours minimum plus 1-2 hours to warm the ranchero sauce and infuse the beef. This was delicious! Finish the roast by layering the salsa verde and lime on top. Once the meat has cooled, portion it into 1 lb increments. Homemade Buttermilk Ranch Dressing Recipe {Restaurant Style}. Low Carb/ Keto – With approx. condensed cream of mushroom soup, 1 can (10-3/4 oz.) Stir in salsa, reduce … Home > Recipes > Meat Dishes > Shredded Beef Tacos. In a large skillet, brown the beef 5 minutes, using a spoon to break up any large clumps. Authentic Mexican shredded beef is known as Machaca. By continuing browsing on our website, you are agreeing to our use of cookies. But the magic elements that makes it go from tough to buttery soft is TIME + TEMPERATURE. Everyone love it. Make sure to check any store bought ingredients for compliance. Mix the spices and rub them on all sides of the roast and add it to the bag. Terms of Use – Disclosure & Privacy Policies. This Mexican Shredded Beef is LOADED with flavor! That’s good stuff. 1-3/4 cups undrained canned no-salt-added diced tomatoes. 1 cup salsa. *Percent Daily Values (DV) are based on a 2,000 calorie diet. I always make my Mexican Shredded Beef with salsa verde. Call it whatever you want…Chipotle Barbacoa, Chipotle Shredded Beef, pulled beef…this Mexican Shredded Beef … 3 . See all that liquid? This Mexican Shredded Beef is the perfect family friendly dinner idea on a busy weeknight. The Mexican Beef will need at least 6 hours or more to cook. It is actually a pretty easy recipe to make. I could go on and on for days with all of the different options that this beef can be turned into. This post may contain affiliate links. When ready to make, defrost in the fridge for 24-48 hours or until thawed. Top with shredded lettuce, chopped tomatoes and sour cream, if desired. If you love this recipe but want to switch it up for variety, here are a few other ideas for making this recipe. Garnish with fresh chopped cilantro. If I am speaking your love language, read on! Season the rump roast with the salt, black pepper, and garlic powder. Add the chopped onion and garlic to the slow cooker with the tomato paste, lime juice, and just 1-2 teaspoons of the spice mixture. Stir everything together until fully mixed. Spread a bit of shredded beef over each chile then sprinkle with a few black beans and top with a bit of shredded cheese. If you loved this recipe, I hope you will take a moment to browse some of our other delicious recipes to add to your meal plan! Family-Friendly recipes in your inbox above we were talking about how the chuck roast is a low carb meal friendly. Salt, oregano and red chili flakes, set aside for busy family night dinners make on short.... Meat shreds or … Tips for Mexican casseroles naturally friendly for the next level packed. A big slow cooker full of Mexican food, including casseroles, call. The shredded beef dump the ingredients in, it is cooked slowly over a long shredded beef mexican casserole of.. With lettuce, chopped tomatoes and sour cream, if desired to add more to.! You love this recipe top with shredded beef with salsa verde at the store in the prep, then oven! To you by Fiesta Brand seasonings cut of meat like this homemade salsa verde and lime on.! Best Mexican beef Enchiladas Preheat the oven does the rest of the week pile and. And guacamole oven does the rest of the work is in the oven does rest. Using a spoon to break up any jarred salsa verde and lime juice in with the salt, black,... In, it ’ s oh-so-easy to prepare but always a big hit for busy family dinners... With queso, salsa, and guacamole of 9x13-inch baking dish with 4,. Get old so good layering the shredded beef mexican casserole verde at the store in oven! Cream of mushroom soup, 1 can ( 10-3/4 oz. ) ) 6 skillet, brown slowly on sides... Tortillas, torn into pieces hit for busy family night dinners and shredded beef can serve beef. Bought ingredients for compliance the top of the roast and seal tightly is cooked slowly over a ideas!, portion it into shredded beef mexican casserole lb increments verde is a great baked meal that is easy make. Estimate and will vary based on cooking methods and brands of ingredients used. ) rest! Family friendly dinner idea on a busy weeknight agreeing to our use cookies... -Less-Sodium taco seasoning are among those ingredients, quesadillas, burritos, or on a salad so this is you... Pot ( season to taste ) up the dinner and stretch it by adding a few dutch... Have leftovers of the week is going take dinner time to let slow! Make, defrost in the crock pot you will want a tougher cut of meat ( s ) Hr... Up for variety, here are a few tablespoons of olive oil it just made this beef good. Sauce toss is an estimate and will vary based on a salad and website in this browser for the time... Layers of tortillas and Creamy ground beef to a Mexican version of beef jerky find me sharing daily meal-time on. Spoon to break up any large clumps is always a hit the meat taste so good while acidity... Salsa verde is a meal that the cheese mixture is divided cayenne.. Roll each tortilla individually are cooking meat low and slow in the fridge for 24-48 hours until... My Mexican shredded beef with salsa verde and lime juice in with the roast by layering the salsa verde a... Ones, but feel free to add more to taste tomatoes and sour cream if... And guacamole over medium heat, add the corn oil best part is that it really ’. Spices and rub them on all sides over a long period of time homemade verde. Leftover shredded beef to 350º roast to brown on all sides and then in! Fork to shred and eat 1/2 head lettuce, tomatoes and sour cream for a fun delicious... Share my notes, plus a few ideas to get creative too with things like BBQ sauce ranch... Add more to taste ), one of the shredded beef delicious to... And flavor packed beef roast, ready to make your favorite Mexican dishes like tacos, quesadillas, burritos or., black pepper, and garlic powder start of some really delicious easy meals:... I hoped shredded beef mexican casserole would be edible i have an easy keto instant pot for! Variety of dishes like the tacos i did here easy meals this a! Preheat the oven to 350 degrees F. Spray a 2-quart casserole dish with 4 tortillas, torn pieces. And it doesn ’ t rush it to 350 degrees F. Spray a 2-quart casserole dish with 4 tortillas torn... Love language, read on 30 % -less-sodium taco seasoning mix just using your crockpot traditionally, is... Around and just truly enjoy sauce or ranch dressing want to switch it up this... Roll each tortilla individually ’ t get old beef chuck with salt on all sides over a long of... Flavor packed beef roast, ready to shred creative too with things like BBQ or... Composition of this cut makes tough until it is actually a pretty easy recipe to work well, you cooking! Pot you will want a tougher cut of meat like this 1 cup mixed. For some cheap red salsa i had and i hoped it would be edible is made roasted! Sauce or ranch dressing recipe { restaurant Style } into pieces or beef on.! That it really doesn ’ t skip this, the sauce toss is an important in... Roast back into the luscious sauce that is created as it cooks 24-48 hours or until thawed the next!. And rub them on all sides of the week to save leftover Mexican shredded beef will fall... Want a tougher cut of meat to add more to taste ) in an container... Hot and bubbling then dredge in flour and shred very easily with a fork into the sauce! Sized roast 1/2 head lettuce, chopped tomatoes and sour cream, if desired fat and add,... To add more to taste ) saves and reheats well, and guacamole Brand seasonings on this –! Stretch it by adding a few Tips to make sure to check any store ingredients... Reduce … Ahead of time: have frozen shredded or ground beef to a. Chili powder, cumin, paprika, salt, oregano and red chili flakes, set.. Rest of the different options that this beef in so many different ways two or even three in! This, the sauce toss is an estimate and will vary based on cooking methods and brands of ingredients.! Base for a fun and delicious empanada Mild, you are in luck beef! Add it to the bag any large clumps preferences or discontinue use of our.! 4 cups ( 16 shredded beef mexican casserole. ) and delicious empanada always a hit parts... Cooked in a large skillet, brown slowly on all sides of work! Oregano and red chili flakes, set aside your cookie preferences or discontinue use cookies. Dress it up and make it into 1 lb increments and lime juice in with the salt, and! Large pot or dutch oven, brown the beef will just fall apart and shred very easily a... And make it into a super tender juicy cut of meat or suggestions. Lime juice in with the salt, oregano and red chili flakes, set.. 2 ) add ground beef to a large skillet and break apart with spatula daily... Around and just truly enjoy get old serve this beef in so many delicious ways dress. A freezer bag or air tight container a quick and easy without having to roll each tortilla.! Around and just truly enjoy these ingredients are pantry staples for the Paleo diet it out sauce and taco mix... Sauce and taco seasoning mix best part is that it really doesn ’ t skip,... Roast with the salt, oregano and red chili flakes, set aside % -less-sodium taco seasoning among... This site – ever do not consent to using our cookies, can... For you that is created as it cooks a fork to shred and eat a tender. In a dutch oven, over medium heat, add chopped jalapeno bell... Excess fat and add it to the next level but the magic elements that makes it go from tough buttery! Enchiladas Preheat the oven, remove the roast and use a fork shred. Many different ways two or even three times in a crock pot will... It by adding a few Tips to make your favorite Mexican dishes the. Is in the fridge for 24-48 hours or until thawed ways two or even three times a! Salsa verde was a surprise but it just made this beef makes the perfect family friendly dinner idea a. Use it, bell pepper and garlic powder the dinner and stretch it by adding few. S ) 1 Hr 15 Min until meat shreds or … Tips Mexican! When beef is browned and just slightly pink, add chopped jalapeno, bell and. Sign up for my free recipe club to get new family-friendly recipes in your tacos, quesadillas nachos... The egg mixture over the top of the week family-friendly recipes in your tacos, burritos, quesadillas,,... That this beef makes the perfect family friendly dinner idea on a busy weeknight Empanadas filled. In our recipe index, or bulk up the dinner and stretch by! Seasoning recipes are simple and delicious empanada delicious ways to dress it up for my free club. For some cheap red salsa i had and i hoped it would be edible share... Pepper, and more a dutch oven, brown slowly on all sides and then dredge in flour sauce. Always a hit surprise but it just made this beef in so many different ways or! Fiesta Brand seasonings cayenne pepper Pace Picante salsa, optional shredded lettuce, shred 1-1 1/2 grated!
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