The slices of pork steak I present you today are cooked to be crunchy on top and tender inside. Hi, I'm Jessica! Required fields are marked *. Of course, we also add the garlic cloves, the biggest ones I cut in half. I’m so glad Tyson! Place your steaks down on the foil and sauce, and then cover steaks with remaining bbq sauce. If you have the main dish figured out now, then what will you be serving with it? Whilst waiting for oven to heat up, prepare the veg and pork. Place the bell peppers on top of the slices of meat, which I just cut in half. I think I’ll get some for the season and attempt your recipe. Step 2, Sprinkle meat on both sides with salt, pepper, meat tenderizer, garlic salt and Worcestershire sauce. If you want to make it in the pan, I recommend our recipe for pork steak with fries, which is also very popular in our family. Scrape the marinade from the pork steaks and season with salt and pepper. Because pork chops are such a lean cut, they are relatively quick-cooking and prone to overcooking. You can use a grill pan if you like. Breaded Pork Steaks In The Oven Food From Portugal pork steaks, medium onion, lemon, thyme, breadcrumbs, salt, olive oil and 3 more Pork Steaks THE PASTOR CHEF balsamic vinegar, corn starch, paprika, pork steaks, kosher salt and 9 more Another thing I love about this recipe is that you can cook one pork steak up to as many as you want/need! As an Amazon Associate, I earn from qualifying purchases. Sprinkle with sunflower oil and lager beer. Put the tray back in the oven and let it fry for about 30-40 minutes until the meat has a golden colour and the beer evaporates. Braise the mushrooms about 3-4 min. I literally felt this recipe on my taste buds, and then in my stomach. Place the pork steaks in the skillet, cover, and cook 8 to 10 minutes on each side, Remove cover, and continue cooking 10 minutes, or to an internal temperature of 145 degrees F (63 degrees C). Then tenderize them on both sides with a meat mallet. The most recommended alcoholic beverage along with pork roast is wine, but cold beer is also a good choice. Wash the potatoes, but don’t peel them. Leave the tray in … Would love your thoughts, please comment. You can find the full recipe with ingredient list and instructions at the bottom of this post. By the way, if it is a bit frozen, it will be easier to cut into equal portioned steaks.. Put the mushrooms in the same oil and season with salt and pepper. If you don't have one, use the bottom of a beer bottle and a wooden board. We love having pork steaks and pork chops around here. The pork blade steak is my new-to-me muse -- in my own words, it's a bone-fide kick-butt man-sized pork chop. NOTE: Oven temperatures can vary, and some have reported that they prefer baking at 350 for 50-60 minutes, or checking the internal temp after 30 minutes to avoid over-cooking. Bake the pork steaks uncovered for 50-60 minutes, (on the middle rack) or until the internal temperature of the steaks reaches 145 degrees. Pork steaks are generally slow-cooked to release fat from the meat and to ensure its tenderness. Drizzle a layer of barbeque sauce on the aluminum foil where you’ll place each steak. Remove the baking dish, cover with a cotton towel or a lid of some sort. Baked BBQ Pork Steak Recipe in the Oven: Pork Steak Recipes can be so easy and this one can be made with little effort, showing you how and how to bake! Pork Steaks vs. Pork Chops — the ultimate pork showdown! Mix remaining ingredients, and the rest of the Cajun Seasoning together well, and pour over steaks. That was in my opinion the easy oven baked pork steak recipe, witch is ready to serve. Bake for about an Bread Pudding Recipe: An Easy Old Fashioned Recipe (With Video!). Mix remaining ingredients. I love what you did… I’m sure that did carmelize them! Pour over steaks. Bake 1 hour at 350°F. This site uses Akismet to reduce spam. 16 Quick-Fix Winter Dinner Ideas Dinners in under 60 minutes! Because I don’t want to spend too much time in the kitchen, let’s make an easy oven baked pork steak recipe today, but which will be soft, juicy and very tasty. If you love budget-friendly pork recipes, bookmark this easy, 3-ingredient Ham Steak recipe and these Baked Pork … We use cookies to ensure that we give you the best experience on our website. Of course, we also add the garlic cloves, the biggest ones I cut in half. The smart cooking sidekick that learns what you like and customizes the experience to your personal tastes, nutritional needs, skill level, and more. Known as pork steak, pork butt steak or pork blade steak, these bone-in steaks are cut from the shoulder of the pig -- the same part of the porcine used to make pulled pork. BBQ Pork Steak Recipe in the Oven: Pork Steak Recipes can be so easy and this one can be made with little effort, showing you how and how to bake! The day that I made these to take photos for the blog, I only made two steaks, as it was just the right amount for what we needed that day…however I’ve created the recipe in the recipe card below to reflect 4 pork steaks, as that would be more common for a family of 4. Preheat the oven to 180 C / Gas 4. Your email address will not be published. This made the bbq sauce carmelize? The usual oven temperature for cooking pork chops is 180C for a normal oven and 160C-180C for a fan oven. Learn how your comment data is processed. Cover the tray with aluminum foil and place in the preheated oven at 240 degrees. Ribs on the Grill: Chipotle Apple Butter Ribs. But of course, you can put peppers of whatever colour you want. Bake the pork steaks uncovered for 50-60 minutes, (on the middle rack) or until the internal temperature of the steaks reaches 145 degrees. * You will receive the latest news and updates on your favorite celebrities! Oven grilled pork steaks.Marinated pork steaks cooked in halogen (turbo) oven.Very easy and delicious pork recipe. Place the slices of meat, which we have previously seasoned with sea salt and freshly ground pepper. I love pork. 4 pork steaks, cut 1/2" thick 1/2 c. water 1 env. Are you ready to add simplicity to your busy life? Follow these steps and find out how to make them in your oven. For more flavour, I will add two teaspoons of marjoram and a few sprigs of thyme. Bring the marinated steaks to room temperature and preheat oven to 350 F. Line a baking sheet with parchment paper (optional, for easier clean up). It sounds delish! Put the tray back in the oven and let it fry for about 30-40 minutes until the meat has a golden colour and the beer evaporates. Learn how to make Broiled Pork Steaks. Follow these steps to cook a mouth-watering lunch or dinner of pork loin steaks. Cover the tray with aluminium foil and place in the preheated oven at 240 degrees. Bake in the oven for 7-10 minutes (7 for rare, 10 for medium rare) Remove and flip the steaks. Take a glass cook pot, put a layer of steaks in it, a layer of mushrooms and so on until … Let’s Do the Easy Oven Baked Pork Steak Recipe. Pork meat for cooking steaks in the oven should not be paired. Rub salt and pepper on both sides of each pork steak if desired. Seal well in aluminum foil, leaving room for expansion of steam. Drizzle half a bottle of barbeque sauce on the aluminum foil where you’ll place each steak. Pin this pork steak recipe HERE so you remember it when you need it again! If you have a top-oven broiler, move the top rack so that it's 3 to 5 in (7.6 to 12.7 cm) from the broiler. Place in oven and bake for 1 hour. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. These steaks could include bones. However, it takes longer than grilling. Step 3, Place steaks on foil lined cookie sheet. In this recipe we will use only a few ingredients, the first is pork neck, of which I have six 1/2 inch slices (900 g), enough for four large portions. I love a good pork chop too. I don’t know if that’s the right word for it, it made the sauce thicker and stickier, it was a little runny with all he juices from the steak, so I figured I’d try this, and it paid off. Now of course you don’t have to cook pork steaks with bbq sauce, but here in the midwest, it’s really hard to cook them/eat them any other way. They’re so easy and actually pretty affordable. Remember though that you are quite close to the element, so use the lower tray or/and extender ring if you have one. Step 4, Bake 20-30 minutes, turning once. I also used two sweet bell peppers, one green and one yellow, as well as about three cloves of garlic. 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If you continue to use this site we will assume that you are happy with it. Here are the top side dish recipes that I recommend you serve alongside these delicious pork steaks: Or, check out the entire side dish library HERE! Sprinkle with sunflower oil and a 250 ml of lager beer, to be more juicy and delicate. It is a popular cut of meat in the Midwest, part of St Louis Barbecue. Thanks for appreciating Nicos, I recommend the recipe, it is very tasty. Plus, a flawless gravy recipe perfect for smothering any cut of pork. Your email address will not be published. How to cook pork chops in the oven Serves 4 750g new potatoes 500g vine-ripened tomatoes 2 garlic cloves 3-4 rosemary sprigs olive oil 4 pork chops Heat oven 200C/180C fan/gas 6. soy sauce Place potatoes and carrots in bottom of 11" x 7 1/2" x 1 3/4" baking dish. Well friend, I think you’re in the right place and that you’re going to love how easy and how delicious this pork steak recipe is. Thank you so much for taking the time to let me know. The only thing I did different was: remove steaks from pan, remove foil and dump and excess bbq sauce out, put steaks back on pan and broiled on high for about 6 minutes. Directions Season the pork steaks with lemon juice, pepper and salt. You’ll need the heated oven First, pun a frying pan to heat and drizzle some olive oil in it. Some of the side dishes that match at best the boneless pork steak in the oven include French fries, mashed potatoes, plain or mushroom risotto, simple rice pilaf, braised green beans, green peas stew, cauliflower gratin, and many more. Place on the baking sheet and bake … Thanks! We have a big collection of them, please check it out-Turbo Oven Recipes Trim fat from steaks. This post may contain affiliate links. Preheat the oven to 180ºC (350ºF). As you know, there are many options for cooking pork steak, from outdoor grilling to frying in the house, but I decided to make it in the oven and I am convinced that it will be delicious. Let the meat rest for a few minutes before serving. Pork steaks won’t form a crispy outer crust by baking in the oven, so you’ll have to factor in an additional 10 minutes for browning the outsides of the steaks on the stovetop. Yay! By baking pork steaks in the oven, you can slow cook them until juicy and tender. Feel free to have fun creating sauces and using different spices for your pork steaks, but if you’re wanting to bake your steaks in the oven, then this is a great reference to find out how long to cook them. Here you can apply your imagination and add other vegetables, such as onions or leeks, and even fruits. Bake the pork steaks at 400 degrees, uncovered for 50-60 minutes, (on the middle rack), Serve alongside your desired side dish or one our favorites, bbq pork steak, pork steak recipe, pork steaks, « How Saying “Yes” to the Wrong Things Could Be Stealing Hours from Your Day. Leave the tray in the oven for about 20 minutes, then reduce the temperature to 150 degrees and bake from 1 hour when take off the foil. Hi, I am Timea and together with my husband Laci we decided to invite you to our virtual kitchen, see how to cook and how tasty the Transylvanian cuisine is. Thanks for the recipe! Cut the pork into steaks about 1 1/4″ (3 cm) thick. In this easy cooking video, I cook a fresh pork steak from the Sprout's Market, in my new toaster/convection oven. We first prepare an oven tray, I chose one made of heat-resistant glass roaster, suitable for this recipe. Step 1 Cover a 9-inch-by-13-inch pan with foil, and preheat your oven to 350 degrees Fahrenheit. This recipe made the best pork steaks I have ever made. My recommendation is to serve it hot and with mashed potatoes, possibly with a cabbage or summer salad. Baked Pork Steak Recipe – tender and juicy pork shoulder steaks, lightly browned on the stove top and then cooked in the oven together with mushrooms and onions for a quick and effortless … Line a baking pan (large enough to fit the number of steaks you’re cooking, so they don’t overlap) with aluminum foil. Like fall apart in your mouth awesomeness. If you have pork steaks or pork shoulders sitting in your freezer or refrigerator, then you may have happened upon here while trying to find one of the BEST pork steak recipes you can find. Here are our favorite pork recipes that you don’t want to miss…. Start by preheating your oven to 400º and then cover your pork steaks with the salt and pepper. You like along with pork roast is wine, but don ’ t peel them tray. 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